Food

So this is what I've decided about the food section of my blog... I just cannot write recipes and throw 'em on here. It's not that I think my food is uber special and I don't want to share, it's just that I'm not the recipe kind of girl. I'm more of a think and create type (hence why I'm a terrible baker). I've been taking pictures lately of stuff I'm making, with the fantasy of writing about each one. I have to be honest though, I can barely remember what each one is, let alone every ingredient and step I took to make it. So my compromise with myself is this... I'll post pictures and explain what it is and why I made it or what my inspiration for the meal was. If anything it'll be more of a diary of food. A bank, if you will, to come to for ideas maybe. Let's see if I can keep up and make it work!

Tres Leches Cupcakes

Guinness Cupcakes

Spaghetti Bolognese

Salmon I 

Ribeye I 

Mexican Flank Steak 

Seafood Potpie